This recipe can make about 12 medium size muffin.
Ingredients A (dry):
225g plain flour
2 tsp baking powder
120ml sugar
Ingredients B (wet):
125ml fresh milk
125g butter (soft to melted)
2 grade A eggs
Methods:
1. Hand whisk the ingredients B
2. Sieved the flour and b.p then mix in sugar
3. Pour in B bit by bit to A and mix it
4. Add in mashed banana, blueberry, choc chips or raisin
5. Scope to 3/4 full muffin cup
6. Bake at preheat oven at 190C for 25min
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