Sambal Prawn

1. Prepare the chilli paste:
- Dry red chilli + 6 shallots + 3 gloves of Garlic + 2 stalks of lemon grass + 1 small cube of
Prawn Paste
- Grind in blender

2. Heat up cooking with ~ 5 Ts cooking oil, add in the grind chilli paste, stir fragrant for 2-3 min. Add in cut tomato, cut red anion and okra. Add 1/2 cup of water and cook at low heat until okra is soften. Add sugar and salt to taste. Before turn off the heat, add 1/4 cups of milk.